I think this week is really going to be one of the hardest weeks of my life. It is the last week of classes for this term and that means practicals! I have to make Brioche bread, a croissant, and a danish. All three have their own level of difficulty and special procedures to remember. Then on top practicals I am working 5 to midnight every night this week. This calls for a long week. I am off Friday though which is nice, and Sunday! I love when I am off on Sundays!
Its just going to seem like years to reach Friday!!!
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